Foods Tompkins Square Bagels | East Village Bagel Brunch For 6

Try This Incredible Bagel Paired With The Finest Hand-Crafted Kosher Cured Fish In All The Land. Select From Either Gravlax, Nova Scotia, Pastrami Rubbed, Scottish Double Smoked, Or Double Smoked Salmon; Add On Three Cream Cheese Flavors Of Your Choice; And Top It With Tomato, Onions, And Capers!A True Neighborhood Bagel Shop In One Of New York’S Funkiest Neighborhoods, The East Village’S Tompkins Square Bagels Is Turning Out Some Of The City’S Most Beloved Bagels. These Bagels Are About As Old-Fashioned As It Gets: Proprietor Christopher Pugliese Has Been Making Bagels Since He Was 16 Years Old, And His Contain Just Five Ingredients, Are Based On A Recipe From The 1950S And Are Hand-Rolled And Boiled In Small Batches.