Borscht Belt’S Corned Beef Is Housemade The Old-Fashioned Way, And It’S Piled Hot Onto Fresh-Baked Rye Bread From Rockland Bakery With A Schmear Of Gold’S New York Deli Mustard. Serve With A Side Of Homemade Coleslaw And A Pickle!Chef Nick Liberato Has Been A Personal Chef To The Stars, A Top-Tier La Caterer, And Co-Creator Of Netflix’S “Restaurants On The Edge.” And After Being Introduced To Entrepreneur Mike Dalewitz – Whose Family Had Run Resorts In The Catskills’ Famed Borscht Belt – In 2020, The Duo Decided To Write A Love Letter To The Classic Jewish Deli By Opening Borscht Belt Delicatessen. At Borscht Belt, They’Re Making All Of Their Classic Jewish Deli Meats In-House, The Old Fashioned Way And Turning Them Into Some Truly Spectacular Sandwiches, Served On Fresh-Baked Rye Bread.
Foods The Borscht Belt Delicatessen Deli Meats | Hot Corned Beef Sandwich Kit For 4-6
$119.95 $98.46
Foods The Borscht Belt Delicatessen Deli Meats | Hot Corned Beef Sandwich Kit For 4-6
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