Foods Soulbelly BBQ Deli Meats | Whole Texas Brisket – 5-7 Lbs

This Brisket Will Make Any Texan Homesick! Soulbelly’S Ode To Hill Country Bbq Starts With All-Natural Briskets, Which Are Rubbed With Just Two Things: Salt And Pepper. They’Re Then Smoked Over Post Oak For About 16 To 18 Hours, Until They’Re Perfectly Tender And Jiggly.Chef Bruce Kalman’S Passion For Farm-Fresh Cuisine And Top-Quality Ingredients Led Him To Be Nominated For The James Beard Award For Rising Star Chef, And He Rose To Fame As A Fan Favorite On The 15Th Season Of Bravo’S “Top Chef.” Kalman Fell In Love With Barbecue While Cooking With Rocker Dave Grohl At Charity Events, And He Honed His Pitmaster Skills By Hosting Las Vegas-Area Bbq Pop-Ups. In 2020, Soulbelly Bbq Was Born, Putting His Ample Fine Dining Skills To Good Use With Texas-Style Brisket, Tender Bbq Spare Ribs, Mouthwatering Pulled Pork, Tri-Tip Pastrami, Smoky Pork Sausages, And More!