A Burger Like No Other! This Thick Burger Patty Is Made With A Blend Of 60% Certified Angus Beef And 40% Ground Applewood Smoked Bacon. It’S Topped With Wisconsin Sharp Cheddar, Sweet & Spicy Candied Bacon, And Tangy Housemade Beer Mustard And Served On A Bakery-Fresh Bun.Back In 2012, Luke Shimp And Tracy Bachul, Along With Their Sons Michael And Peter, Were Sitting Around Their Kitchen Table When They Had The Idea To Open A Gourmet Burger Restaurant That Elevated Burgers To A Whole ‘Nother Level. They Opened Red Cow In South Minneapolis The Following Year, And It’S Safe To Say That They’Ve Succeeded With Flying Colors. They’Re Making Their Signature Burgers With Fresh Certified Angus Beef, Top-Quality Ingredients, Fresh-Baked Buns, And Housemade Sauces. The Family Now Has Six Twin Cities Restaurants, And Red Cow’S Burgers Have Won Countless Awards And Accolades.
Foods Red Cow Burgers | 60/40 Beef & Bacon Cheeseburger Kit – 4 Pack
$154.22 $97.63
Foods Red Cow Burgers | 60/40 Beef & Bacon Cheeseburger Kit – 4 Pack
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