Foods Pasquale Jones Neapolitan Pizza | Neapolitan Pizza – Choose Your Own 6 Pack

Take Your Pick Of Pasquale Jones’ Most Popular Wood-Fired Pizzas: Margherita, Diavola, And Funghi!Located In The Heart Of Nyc’S Charming Nolita Neighborhood, Pasquale Jones Is Putting Its Two Handmade Stefano Ferrara Wood-Burning Ovens To Good Use By Turning Out Spectacular Blistered-Crust “Neo-N.Y.-Style” Pizzas. It Opened Its Doors In 2016 As The Second Nyc Restaurant From Four-Time James Beard Award Nominee Ryan Hardy (Also The Chef Behind Critically Acclaimed Hotspot Charlie Bird), And It Quickly Racked Up Heaps Of Praise. The New York Times Lauded Its Wine List And “Crisp And Airy” Pizzas, And Eater Dubbed The Sleek And Comfortable Restaurant “The City’S Poshest Pizzeria.”