Foods Little Grace Bakery Cheesecakes | Dutch Chocolate Basque Burnt Cheesecake

This Gluten Free Dutch Chocolate Basque Cheesecake Is Bursting With Chocolate Flavor! They Use The Heart Of The Cacao Bean To Create A Cheesecake With An Unforgettable Flavor And Super-Creamy Texture.Founded By Grace Street In The Heart Of Manhattan In 2020, Little Grace Bakery Specializes In What The New York Times Dubbed One Of The Hottest Flavors Of 2021: Basque Burnt Cheesecakes. A Cross Between A Classic New York-Style Cheesecake And A Japanese-Style Souffle Cheesecake, These Crustless Cheesecakes Originated In The Basque Town Of San Sebastian, Spain, In The 1990S. They’Re Cooked At A Very High Heat, Which Creates A Deeply Caramelized Top While Keeping The Interior Soft And Creamy. At Little Grace, They Start Their Gluten-Free Cheesecakes With Super-Fresh, Hormone-Free Milk From Battenkill Valley Creamery, A Family Farm In Salem, New York. The High Quality Of The Milk, The Simplicity Of The Ingredients, The Slightly Bitter Caramelized Top, And The Light & Custardy Interior All Come Together To Create An Elegant & Showstopping Dessert, And It’S Shipping Nationwide!