To Make This Classic Southern Breakfast, A Chicken Thigh Is Dredged In Cruze Farms Buttermilk And A Proprietary Seasoned Flour Blend, Fried To Golden-Brown Perfection, Topped With North Carolina Bbq Seasoning And House-Made Hot Honey, And Tucked Into A Scratch-Made Buttermilk Biscuit!After Establishing Himself As One Of America’S Most Renowned Southern Chefs – Winning The James Beard Award For Best Chef Southeast In The Process – Chef Sean Brock Made The Bold Decision To To Open Four Ambitious And Unique Nashville F&B Endeavors Including The Retro-Inspired Joyland. At Joyland, Which Opened In 2020, The “Chef’S Table” Star Has Turned His Attention To Two Of The Most Delicious Foods And Earth: Burgers And Fried Chicken Sandwiches. Brock Has Put The Same Care And Attention To Classic American Fast Food As He Does To Fine Dining Fare, With Astonishing Results.
Foods Joyland Biscuits | Fried Chicken Biscuit Kit – 8 Pack
$119.95 $98.17
Foods Joyland Biscuits | Fried Chicken Biscuit Kit – 8 Pack
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