Foods Flannery Beef Steaks | California Reserve New York Steaks – 6 Pack

Six 12 Oz. Boneless Ny Steaksflannery Beef Ships Its Famous Beef Nationwide On Goldbelly! Flannery’S Prime Ca Reserve Beef Is Truly In A League Of Its Own: All-Natural Beef Sourced Exclusively From Small California Producers, Then Dry-Aged A Minimum Of 28 Days. Boneless, Hand-Cut, And Trimmed Of Excess Fat, Ny Steaks Are Flannery’S Most Popular Cut And Are Positively Delicious. The Ny Steak Presents A Robust Flavor, With A Marble And Texture That Are As Close To Perfect As A Steak Can Get.For The Flannery Family, Butchering Meat Has Been A Family Affair Since Bryan Flannery Sr. Opened Bryan’S Quality Meats In San Francisco In 1963. Years Later, His Son Bryan Flannery, Jr. Opened Flannery Beef, Which Sources Its All-Natural Beef Exclusively From Small California Producers. Today, Bryan Flannery Jr. And His Daughter Katie Source, Cut, And Dry-Age Usda Prime Holstein Beef. Flannery Beef Is Known For Its Superior Perfectly Marbled, Hand-Cut Steaks That Are Dry-Aged For A Minimum Of 28 Days And Beloved By Michelin-Starred Restaurants.