Cream + Sugar Ships Its Artisanal Ice Cream Nationwide On Goldbelly! These Mini Ice Cream Sandwiches Are The Stuff Of Sugar-Filled Dreams! The Ice Cream Is Made From Cream And Milk From Regional Farms. The Cookies For Their Signature Ice Cream Sandwiches Are Still Baked Daily. Everything Is Still Made And Packed By Hand. We Dare You To Just Eat One!What Started As Artisanal Ice Cream On The Dessert Menus Of Fine Dining Restaurant Group’S Jackson, Wyoming, Restaurants Has Turned Into A Small-Batch Ice Cream Company Making Ice Cream In Fanciful Flavors Like Huckleberry, Salted Caramel, And Chocolate. With Overwhelming Demand For This Ice Cream, Owner Gavin Fine Decided To Open A Home For Cream + Sugar In 2017. Under The Leadership Of Chef Chad Horton, Cream + Sugar Makes Ice Cream Using Cream And Milk From Regional Farms And Hand-Makes Mini Ice Cream Sandwiches With Cookies Baked Fresh Daily.
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